QUOTES FROM OUR CUSTOMERS :
"I have been a vegetarian for 12 years, mainly because I object to the consequences of commercial breeding. David and Amanda's farm has been a true eye-opener for me. I have been genuinely impressed by the way they care for their animals, the risks they have taken so far in sustaining their way of breeding and their whole outlook. It was a big step for me to try some of their meat at their last hog roast but I have to say I did not regret it. For me it's quite clear that their outstanding quality comes from their unique approach." Anne O'Brien, Oxford
BRADFORD on AVON MARKET - Every Thursday 8am-1pm
Fresh produce will be available weekly.
PRODUCE FOR SALE
PORK, BACON , SAUSAGES AND GAMMONS AVAILABLE NOW
SPECIAL offer
Buy any frozen pork / gammon with 10% off.
Rear your own pig
A pork pig takes 6 months to fatten, why not rear your own at our farm, visit when you want. For an initial payment to secure your pig and then monthly payments for 4-5 months, we will look after your pig, and then deliver it (local only) once it has been processed, to your requirements.
PRODUCE FOR SALE - FREE LOCAL DELIVERY : Please ring for details
Meat Orders now being taken, please phone or email with enquiries
Only a few lambs left to sell, reserve now to avoid disappointment.
tel : 01225 704054
email: info@homegrownpigs.co.uk
Map and address on events page
LAMB : (NON-COMMERCIAL) (available from late summer - limited supply, order now to avoid disappointment)
- Whole Lambs (17+kg, aiming for 20kg) £140 each
- Individual Lamb joints £9 / kg
PORK : FREE RANGE (OUTDOOR REARED), RARE BREED
- Half pigs (20+kg) £120 each
- Quarter pigs (10+kg) £60 each (please specify fore or hind)
- Pork £7 / kg
- Bacon / Gammon £8.50 / kg
- Sausages £8.75 / kg (6 in a pack) 75-80% meat / Natural skins
POULTRY : FREE RANGE, OUTDOOR
- Whole Free range Chicken £6 / kg
- Free range Chicken breasts £12 / kg
- Fresh whole free range Duck £8 / kg
EGGS
- Duck Eggs £3.50 / dozen - £1.80 / half dozen
- Chicken Eggs £2 / dozen - £1.00 / half dozen